Frost Top Drop-Ins


Pipers innovative “Frost Top Units” are ideal for parfaits, pastries, gelatins and a variety of other dessert and salad
dishes. These units combine excellent display and appeal with easy, efficient cooling.

Filename Description Date Added File Size
  Manual - Frost Top Drop-In
07.2016 305.5 KB
  Spec Sheet Frost Top Drop-In
04.2016 235.5 KB